When in need of a cake for a special occasion, it may be easier to snag something from the store, but we're here to convince you to take on the challenge of making a showstopping cake yourself. It'll ...

Brittany showed how to make a fun and easy cake topper for your next party. Find more ideas for celebrating every day on Brittany's website, www.certifiedcelebrator.com and follow Brittany ...

There are some major shifts that happen during the fall months. It's not the pumpkin spice lattes being added to the menu in lieu of summery lemonades, kids going back to school, or the temperatures ...

Garten explained in her cookbook Cook Like a Pro: Recipes and Tips for Home Cooks how she came to decorate her chocolate ganache cake and it dates back to the days of owning a specialty food store.

The next time you're in charge of the cake, skip stressing out over fussy icing techniques and embellish it yourself using either flowers, citrus, or candy. In this episode of Picture Perfect Food, we ...

Molly Yeh is a food blogger and cookbook author who has contributed numerous recipes to Food & Wine and is the host of the Food Network show Girl Meets Farm. Freezing the cake layers for at least an ...

Place the coated cake balls back on the parchment paper and allow them to dry. Avoid touching them with your fingers until fully cool and dry, or it will leave fingerprints or damage the coating. You ...