NORTH TONAWANDA, N.Y. (WIVB) — At Platter’s Chocolate factory up to one thousand pounds of sponge candy can be produced in a day. “We take corn syrup, sugar, and water and we cook it to 295 degrees,” ...
From strawberry bonbons to ribbon candy, old-fashioned sweets have a way of transporting us back to our grandparents’ living rooms and kitchens. These treats weren’t just sugar—they were love wrapped ...
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