The law, which takes effect in October, doesn't require restaurants to specify whether their shrimp was caught off the coast of SC or another state ...
Fresh shrimp soon will be hitting docks. After the April 26 “Blessing of the Fleet” in Mount Pleasant, it won’t be much longer before the regular season opens and South Carolina’s shrinking shrimp ...
A proposed act making its way to the governor’s desk could impact South Carolina restaurants selling imported shrimp.
COLUMBIA — State lawmakers are considering a requirement that all shrimp sold in South Carolina is to be labeled with their country of origin after Lowcountry shrimpers commissioned a series of ...
MCCLELLANVILLE, S.C. (WCSC) — As the Lowcountry prepares for this weekend’s Blessing of the Fleet in the Town of Mount Pleasant, South Carolina, shrimpers say a new season on the water is arriving ...
A second round of genetic testing of shrimp served at more than 20 Charleston restaurants has revealed that most continue to sell farm-raised imports, with some passing off the food as wild and ...