Grits are beloved, sacred. They possess the duality of pleasure and pain, be it as a bowl of comforting sustenance or a weapon against infidelity. They are a through line connecting Indigenous people, ...

Grits are a true Southern staple and they've reached celebrity status for a reason. From a mainstay in comforting breakfasts to the base of popular Lowcountry dishes like shrimp and grits, there's a ...

Indulge in the rich flavors of the South with our Simple Southern Style Shrimp & Grits recipe! In this video, we guide you ...

Southern Grits have long held a cherished place on the tables of comfort and tradition. Derived from ground white or yellow corn, grits boast a rich history deeply rooted in the Southern culinary ...

Last week, I wrote about the World Grits Festival in St. George, held this past weekend, and shared several unusual grits-containing recipes from "Family Favorites: The World Grits Festival Cookbook." ...

The post 41 Fall Suppers That Carry the Spirit of Autumn With Honest Scratch Cooking That Comforts Everyone appeared first on ...

"Fox & Friends" co-host Ainsley Earhardt showed off her cooking skills on Tuesday, Nov. 21, making a grilled flounder and her "mama's grits" alongside sliced tomatoes. "Today, we're sharing one of my ...

Grits are a beloved staple in many Southerners’ diets, a quintessential grain rivaled only by rice. But some say that they don’t have any defining taste, or that their texture is clumpy or congealed.