Here are the health benefits of Desi ghee and cooking oil. Learn which is better for daily cooking and how each impacts your ...

In the culinary world, many ingredients have captured the hearts and palates of people across different cultures. One such versatile and revered ingredient is ghee. Ghee has been a staple in ...

Ghee or butter? Learn which is healthier for daily cooking, weight loss, and heart health. Discover their nutrition, benefits ...

Ghee has been a staple of Ayurvedic cooking for centuries. But recently, it’s been having a moment among celebs (like Lo Bosworth, who uses the clarified butter instead of other cooking oils) and ...

Indians traditionally add ghee to dal, transforming a simple lentil dish into a richer, more nutritious meal. Beyond its ...

From frying to baking, butter is a basic ingredient for many home cooks; for others, ghee is golden. When comparing ghee vs. butter, are there times when one product rules over the other? Both are ...

Much to the surprise of anybody who came of age in the 1990s, where butter of any kind was seen as antithetical to a healthy diet, ghee — the clarified butter product that's been a staple of Indian ...

A decade ago, after just a few ill-fated and highly self-esteem-damaging attempts to learn my native South Indian cuisine, I threw in the rice cooker. Really. I chucked my tiny four-cup nemesis into a ...

Celebrate Diwali with these desi ghees, a wholesome choice to make traditional sweets healthier without compromising on taste.

Medically reviewed by Maggie Moon, MS, RD Ghee has a higher smoke point than butter, which makes it better suited for high-heat cooking.You may opt for ghee, which is nearly lactose-free, if you have ...