Suppose you have some bread and Greek yogurt in your fridge that you don't want to eat anymore. I have a recipe that can turn them into a warm bread pudding that is delightful. For the best taste, it ...

Ina Garten's Mushroom and Leek Bread Pudding recipe is my go-to meal on cold nights. It's easy to make and customize and the ...

Bread pudding may sound like an old-fashioned dessert, but Ina Garten‘s recipe proves that there’s nothing outdated about these flavors. Using fluffy and buttery brioche bread as the base and adding ...

Built from bread, accomplished easily -- a union of earthy ingredients, a single pan, the heat of the oven -- a bread pudding is a disarmingly simple dish. Yet this unassuming nature hides a wealth of ...

1. Cut the bread into 1” cubes. 2. Place the bread cubes into a large mixing bowl. 3. Combine the butter, sugars and spices in a mixing bowl, whisking to combine completely. 4. Pour the mixture over ...

Cornbread casseroles made with chunks of freshly-baked cornbread cooked in a rich custard sauce in individual cast-iron ramekins, making a decadent yet rustic dessert.

This week is a bit simpler than last week's recipe: bread pudding. It's an easy dish that's good for using up the heels of a loaf of bread or those hamburger buns that are past their prime. Bread ...

Bread pudding fan? “While visiting Michigan over the holidays, we had the most amazing bread pudding at Edison’s restaurant at the Marriott Dearborn Inn. I have eaten many a bread pudding, but this ...