Filipino food has “always been in the background,” says Yana Gilbuena. “No one says, hey, let’s go out for some Filipino food, like they do for all of our neighboring cuisines, Chinese or Thai or ...
The word adobao doesn’t exist in Tagalog or any other Filipino dialect. Mike Pimentel made it up because he needed a name for this fusion dish of pork belly adobo with pickled papaya slaw in a bao (a ...
Filipino cuisine can be found in all 50 states, plus Washington, D.C., and Guam. Here are the best places to find it. Cultural enclaves in America sustain ways of life that might otherwise have been ...
The glossy, crispy skin and juicy meat of charcoal-roasted lechon; the charred gelatinous pork fat at the end of a barbecue skewer; the hearty marrow-enriched beef broth of bulalo: These are some of ...
It's just past 5 p.m. on a Thursday evening in Seattle, and Musang, chef Melissa Miranda's modern Filipino restaurant, is packed. Tables quickly fill up with plates of jet-black cuttlefish-ink pancit, ...
Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and all the food you can’t escape on your TikTok FYP. Previously, she worked for Bon Appétit and ...
The District, Maryland, and Virginia have long fostered a thriving Filipino community who could get their fix of lumpia (skinny egg rolls) and lechon kawali (crispy pork belly) from diners and turo ...
Ayala Coffee, the state’s first Filipino coffee shop, has gone through several transformations in the past few years. Originally a pop-up coffee cart, then a small Union coffee shop in 2021, Ayala has ...
Before Spoon & Pork became a Michelin-recognized restaurant with long lines forming down the block in Silver Lake, California, it was just a truck with a fryer and two childhood friends chasing a ...
Years after her death, the writer Doreen Gamboa Fernandez is gaining a following among Filipino-American chefs for the way she explored the cuisine from the bottom up. By Ligaya Mishan When their safe ...
Stanislaus County’s first-ever Filipino food truck has opened in Modesto, bringing more of the rich flavors of the southeast Asian nation to the Valley. The new food trailer, Filipino Corner, opened ...
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