Why should you learn how to clean a catfish? Because it doesn’t matter what kind of catfish live in your local waters—they’re all delicious. From big flatheads and blues to medium channel cats, to ...

If you’ve never eaten whole crispy fish, it’s a real treat. The cooking method is popular in many cultures, but my favorite style of the dish is Cuban. An entire yellowtail snapper is scaled, gutted, ...

Crispy golden fried catfish with a crunchy coating and tender inside. Main ingredients: catfish fillets, cornmeal, flour, ...

Lightly oil both sides of each catfish fillet. Sprinkle 1/4 to 1/2 teaspoon of Fireworks Catfish Rub on each side of oiled fillets. To bake:> Preheat oven to 375 degrees. Place seasoned fillets in a ...

Catfish is sold live, fresh, frozen, whole, or in skinned and boneless fillets. It’s available year round. Catfish is a farmed fish that’s easy and inexpensive to produce. Whole catfish require ...

If it ain’t broke, don’t fix it. The saying applies to a lot of things, but it’s especially true when talking about how to cook catfish, specifically Southern catfish cooking. I’m not suggesting that ...

Mississippi has earned its reputation as the heart of catfish country, where crispy, golden fillets and fluffy hushpuppies are practically a way of life. Locals know exactly where to find the best ...

Across New York, these fried catfish spots earn steady praise from locals who keep coming back for crisp crusts, reliable ...

At L.D. Amory & Co., in Hampton, amid the usual warehouse bustle and fishy ambiance, bins of blue catfish — swathed in ice — await their fate. In the processing room, a cutter fillets the moist and ...