The food industry is experiencing an increasing demand for transparency, as buyers have access to new data and are interested in learning about the origin and quality of the products they purchase. At ...

The Food Safety and Quality Assurance professional development course provides professionals with a comprehensive understanding of modern food safety and quality assurance programs, regulations and ...

Once a tool for aerospace engineers, digital twins are now helping the food industry make proactive, data-driven decisions.

The food industry experienced a dramatic transformation in 2023, driven by the increased adoption of tech solutions, including AI, IoT, blockchain, and machine learning. These tech solutions will ...

Purdue University’s is launching two new online professional development certificates that cover foods’ impact on human health and food safety: the Foods for Health online certificate and the Food ...

AI is reshaping the food industry in ways that were once thought impossible. From improving food safety and compliance to revolutionizing supply chain management and consumer experiences, it's driving ...

Cecilia is a freelance writer, content marketing strategist and author covering education, technology and energy. She is a current contributor to the Forbes Advisor education vertical and holds a ...

The manufacturing industry is more competitive than ever, rewarding forward-thinking manufacturers who successfully accomplish quality, safety and environmental responsibility in their operations.

The latest edition of a regional bulletin has highlighted food safety and the need to improve the situation. The Near East and North Africa (NENA) region includes Algeria, Egypt, Iraq, Kuwait, Lebanon ...