This article originally published at Ofgang: Pizza and house-made pasta make Westport's Massi Co. a winner. We whittled down ...

Ree Drummond's creamy one-pan pasta with Italian sausage used pantry staples and took less than an hour to make.

Finding a place that captures that spirit isn’t always easy, but these nine pasta houses come incredibly close. From ...

In a corner of SoHo, the scent of fresh dough and flour fills Casasalvo, where chef Salvo Lo Castro has taken a centuries-old craft into his own hands. Facing proposed U.S. tariffs that could double ...

When Lori Midson dropped by a red-sauce place for a disappointing plate of spaghetti and meatballs last week, her server confided that while the pasta was billed as handmade, it wasn’t — making pasta ...

In this episode of In the Kitchen with Matt I will show you how to make a white pasta sauce. This easy homemade white pasta ...

There are so many good reasons to learn how to cook. It’s a fundamental skill that will contribute to your overall health and nourishment, it’s a great way to broaden your skillset, and, not for ...

Ina Garten's five-cheese penne pasta features Gorgonzola, fontina, mozzarella, Romano, and ricotta cheeses. The easy dish is ...

CHICAGO (WLS) -- Making pasta by hand is a skill either learned over many years or passed down from generations of Italian cooks. But ABC7's Steve Dolinsky says some of the best handmade pasta in ...