6 Smart ways to preserve meat for more than a week

Are you someone who ends up buying in bulk and then struggles to store fresh foods and meats? Then you need to pause and read ...
The Spokesman-Review

When to salt meat, eggs, vegetables and other foods in cooking

For an ingredient with such a small footprint, there is a whole lot of ground to cover when it comes to salt. How much to use? What type? Should you even use salt at all? Just as important as whether ...