For a simple dinner recipe, give these swordfish skewers a try. Thread generous cubes of swordfish with tomatoes and colorful vegetables, then grill over a hot fire for a few minutes until the ...

If you're going to spend the time cooking outside in summer's heat, don't just grill a slab of meat. Stock up at a farmers' market and grill fresh vegetables as an accompaniment (or alternative). The ...

It's one of the most elemental cooking techniques: impaling food on a skewer or a stick and cooking it over an open fire. With iterations found throughout the world - the kebabs of the Middle East, ...

1. In a medium saucepan, combine all the ingredients for the BBQ sauce, stir and let simmer over medium-low heat for 10 minutes. Stir occasionally. Soak bamboo skewers in water. 2. Start grill and ...

When we think about grilling, it’s probably steaks, chicken, and maybe hot dogs. Those proteins are great on the grill, but don't overlook grilling vegetables—it's a wonderful way to bring more ...

When you're trying to eat more vegetables, there's nothing quite like the smoky char of the grill to bring mushrooms, squash, eggplant and even avocado (yes, we know, it's a fruit) to life. While many ...

Get ready for the weekend with this Herb-Marinated Grilled Chicken with Seasonal Vegetable Skewers—a grilling favorite that’s light, herby, and bursting with flavor! The chicken is soaked in a fresh ...