Blue crab risotto, I gotta say, is this really elegant Northern Italian dish that totally captures the core of coastal ...

To cook crabs, you can put them in a sauce, boil them, add them to a soup, BBQ them - just to name a few. And don't worry, even if you catch a bucket full of crabs, cleaning them is quick and easy.

This chef-favorite seasonal crab can be fried, grilled, and sautéed easily at home. The best part? You can eat the shell. Summer, sun, and soft-shell crabs — few combinations are as simple and ...