Sign up below to get Mission Local’s free newsletter, a daily digest of news you won’t find elsewhere. Sign up It’s the season for tamales. First step: Get your ...

When making tamales with a vegetable filling, it's crucial to take this important step before adding them into your recipe.

How to make tamales: Recipe from Cantina Laredo: Chicken Filler: 1. In a saucepan measure and add, water, onions, garlic, bay leaves, chicken consommé and bring to a boil. 2. Add chicken breast to ...

You ate a tamale, husk and all? ¡No manches! There is no real rule on how to eat a tamale – other than make sure YOU DON'T EAT THE HUSK! And before I go on, I need to clarify something. "Tamale" is ...

CHICAGO (WLS) -- For ABC7 Meteorologist Jaisol Martinez, it's not Christmas without tamales. Like many other Mexicans, Martinez's family makes it a point of making tamales together. But preparing them ...

Simply translated, masa — the foundation for every perfect tortilla, tostada, tamale, pozole, arepa and gordita — means dough. It unites North and South America, defying any one cultural identity.

SAN ANTONIO – It’s the holiday season, and here in South Texas, one cultural tradition is all about tamales. This year, we’ve all felt the impact of inflation, so we wanted to know if higher grocery ...