The recipe starts with Martha Stewart’s baked potato cooking method. First, take a couple of Yukon Gold potatoes (however ...

Potato salad is one of those classic summer staples that work for barbecues, light lunches, and can be scaled up for larger gatherings. There are so many variations you can try, but this one with ...

A perfectly cooked baked potato is a satisfying side or even main course, depending on how you dress it up. Ideally, you want a fluffy middle and a nicely seasoned, crispy outer skin. But there are a ...

There’s a special group of people who are popular to Ariana Grande. "I have to shout out my team, because without them, I'm a potato,” she continued. “It really doesn't happen without them. So, I'm ...

Internal temperature isn’t as crucial for a potato as it is for meat, but you’ll still want a baked potato to reach around 210 degrees, the Idaho Potato Commission advises. If you want to let residual ...

It’s the tot that counts. A woman was left feeling salty upon learning her holiday bonus this year was coming in the form of a potato. “My work is doing a potato bar as our Christmas bonus. I’m ...

“You’re my little baked potato,” the lady in this story coos at her new brown terrier, inspired both by his appearance and her favorite food. The endearment soon morphs into the dog’s actual name, ...

Nine million years ago, in the shadow of the rising Andes Mountains, a key ancestor of the beloved modern-day potato was born. And now new research shows this pivotal event—and the mashed, baked and ...