This unfussy, old-fashioned recipe is easy to stir together on top of the stove, and hard to mess up. By Melissa Clark There was a time in my life when I made a stand for custard over pudding.
Rice isn't only for serving as a side dish or throwing at weddings! It's also a main ingredient in this to-die-for dessert. Our Baked Custard Rice Pudding is a traditional, custard-style pudding that ...
This old-fashioned pudding cake begins in a skillet with rhubarb compote, then a layer of cream and eggs lightened with fluffy whites goes into the pan. When it bakes, the batter creates its own sauce ...
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