Learn how to make Homemade Challah Bread. This easy-to-make version of the traditional Jewish bread is soft and sweet and ...

Does chocolate cherry challah sound like the food of your dreams? Shannon Sarna's "Modern Jewish Baker" shows you how to make it a reality. NEW YORK (JTA) — There’s challah bread, which any carb lover ...

HOUSTON – With the High Jewish Holiday of Rosh Hashanah happening this weekend, many Houston-area families are planning a special menu where round challah bread will surely be part of it. Riana ...

A beautifully braided loaf of challah (pronounced “ha-luh” not “cha-la”) is a traditional yeasted bread, rich with eggs and butter, that has religious and cultural significance in the Jewish culture.

Celebrate a holiday bread tradition from Israel, Italy, Germany, or the Philippines with these recipes. Jennifer Causey / Food Styling by Emily Nabors Hall / Prop Styling by Shell Royster Braided, ...

Challah is traditionally baked on Fridays in Jewish households, and it symbolizes the start of the Sabbath, a time of rest. It's enriched with eggs and sweetened just enough to make an ordinary Friday ...

Cheeters Diet Treats, a leader in low-carb bread-based items, has announced the availability of low-carb kosher Challah, giving people who are living a low-carb lifestyle a way to keep with tradition ...

The braided egg bread known as challah is a staple in Jewish homes during Shabbat. But challah, like contemporary Israeli cuisine in general, is having a moment in the culinary world, where bakers are ...

If you’re looking to expand your palate and broaden family’s dinner menu, bread probably isn’t the first thing that comes to mind. Yet, there are recipes that could change that and make bread the ...

Bread — shaping it, baking it, blessing it and sharing it — is part of almost every Jewish holiday. The bond among Jews, God and bread goes back to the first five books of the Bible: As the Israelites ...

The braided egg bread known as challah is a staple in Jewish homes during Shabbat. But challah, like contemporary Israeli cuisine in general, is having a moment in the culinary world, where bakers are ...