Incorporate mango seed pulp into your pancake batter for an exotic twist on traditional pancakes. Simply mix flour, baking ...

From jalebi and royal falooda to pista burfi bark, each Diwali dessert in this festive lineup delivers big flavor, ...

Canned mango pulp works better in these frozen ice pops than fresh mangoes because of its concentrated flavor, which helps cut through the rich cashews and sweetened condensed milk. Use leftover pulp ...

With playful textures, bright hues and whimsical flavors like rose, saffron and cardamom, these Indian desserts are sure to ...

For those who love spicy condiments, wild mango chutney is an excellent option. By cooking down the pulp with spices like ginger, cumin, and coriander, you can make a flavorful chutney. It goes well ...

The author of The Essential Indian Instant Pot Cookbook shows how to make a "heavenly dessert" in your programmable multicooker The author of The Essential Indian Instant Pot Cookbook shows how to ...

As monsoon clouds drape the sky and the aroma of wet earth fills the air, India is all set to celebrate Sawan ka Mahina. Dedicated to Lord Shiva, the month is all about devotion, reflection, and ...

Chennai: Tamil Nadu Chief Minister M.K. Stalin has urged Prime Minister Narendra Modi to intervene immediately to protect the ...