A pivotal study has identified AcMYB266 as a crucial transcription factor that governs the red coloration in pineapple peels, a genetically complex trait. This discovery is set to revolutionize ...

Pineapple peel, which is often discarded as waste, has vast culinary and nutritional potential that deserves to be explored. As well as helping to reduce food waste, using this part of the fruit can ...

The synthesis process of ZnCl2-activated biochar comprises three stages. The first phase is biochar production using microwave-assisted pyrolysis. Then, the biomass was pyrolysed at 3 kW for 30 min.