Add Yahoo as a preferred source to see more of our stories on Google. Serious Eats / Lorena Masso Filipino comfort food is popping up everywhere, from food trucks and neighborhood takeout spots to sit ...

Dinuguan is a rich and savory Filipino dish known for its deep flavor and hearty texture. Made with tender pork simmered in a ...

Filipino food has never sustained much attention in the continental U.S. despite ties that date to 1898, when Spain ceded control of its Pacific colony to the U.S. That’s curious, because the cuisines ...

Adobong Kangkong, also known as Apan Apan, is a flavorful Filipino vegetable dish made with fresh water spinach sautéed in a ...

Lawrence Letrero’s bold, inventive cooking has earned him a reputation as one of the most creative chefs in Chicago. He owns and operates Bayan Ko, a restaurant influenced by his Filipino heritage and ...

This week, we shared a Filipino-inspired party menu from chef Angela Dimayuga. Here are four dessert recipes, each showcasing coconut, that would taste great following her savory dishes. At Rèpublique ...

“Any occasion was a party,” chef Angela Dimayuga said of her Filipinx-American childhood. “They were anchored by food and lasted forever.” While adobo simmered in the kitchen and meat and vegetables ...

Tisha Gonda Domingo and Jorell Domingo are co-founders of the largest Filipino Instant Pot community on the internet. The married UCLA alumni made their Facebook group, Filipino Recipes Instant Pot ...

Bruno Mars loves this Filipino comfort food, which is famed for its distinctly salty flavor. It can be modified with anything ...

Carolyn Imperial, co-owner of The Philippine Kitchen, makes the popular Filipino dessert halo halo among the many authentic Filipino dishes at her restaurant in northeast Fresno. Bryant-Jon Anteola ...

Kultura’s menu offers chef Nikko Cagalanan’s own spin on his grandmother Mansueta’s Filipino recipes Credit: Photos by Ruta Smith Chef Nikko Cagalanan, who was born and raised in the Philippines, has ...