Delish on MSN

I'm A Professional Cook & This Store-Bought Seasoning Makes The BEST Roasted Vegetables

Arrange the vegetables on a bare metal baking sheet, cut side down, and roast at 425° until they’re browned on the bottom, ...
Hosted on MSN

I'm a Professional Cook and I Use This Cheap $20 Bowl Set Every Single Day (It's My "Best Friend"!)

A sentiment I see mentioned constantly among home cooks is the desire for speed. Everyone wants to spend less time in the kitchen - less time all around but mostly less time actually cooking. As a ...
Yahoo

I’m a Professional Cook, and This Is the “Holy Grail” Grill You Need For Summer (I’ve Had Mine for a Decade)

Add Yahoo as a preferred source to see more of our stories on Google. Credit: Photo: Alex Lepe; Food Styling: Brett Regot Credit: Photo: Alex Lepe; Food Styling: Brett Regot This article may contain ...
AOL

I'm A Professional Cook & This One Ingredient Transformed My Dinner Game

There’s one pantry powerhouse that the others just can’t touch. You can use it to whip up sweet and savory foods, clean every surface in your house, destroy odors in the air, whiten your teeth, and ...
Lifehacker

Six Restaurant Techniques to Make Your Home Kitchen More Efficient

Shouting “corner!” when you’re making microwave popcorn isn’t helpful, but there are some protocols and tricks from commercial kitchens you can—and should—adopt at home. Jeff Somers is a freelancer ...
AOL

I'm a Professional Cook — These Are the 6 Cookbooks I Swear By

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. Going through my library of cookbooks and ...
Grand Forks Herald

Home of Economy-Herald Pie Bake-off: Professional cook Peter Brack brings varied experience to the tournament

GRAND FORKS – Peter Brack, a professional cook, has “a lot going on right now,” he said. He’ll just be getting back from a camping trip at Minnesota’s Boundary Waters the day before he submits his ...