Obsessed with those incredibly easy upside-down puff pastry tarts with their extra crispy and flaky crust? They're even ...

These puff pastry recipes are the perfect summer sides, snacks or treats. From savory tarts highlighting veggies like spinach, bell peppers and tomatoes to sweet rolls featuring summertime berries, ...

Inspired by my sweet cream cheese danish recipe, I whipped up this savory twist. It's just as easy to make but offers a ...

Frozen puff pastry is a spectacular ingredient to use in puff pastry recipes ranging from appetizers to desserts—and everything in between. It's an ingredient commonly used by chefs who buy prepared ...

I always have a package of frozen puff pastry in my freezer as a secret weapon for making a delicious but effortless dessert, appetizer, or main dish. With its crispy, flaky layers and endless ...

Preheat oven to 400˚F. Line 2 sheet pans with parchment paper. Transfer the puff pastry dough to the prepared sheet pans. Fold the outer ¼ inch edges of the puff pastry inward and crimp lightly to ...

Although puff pastry may not rank quite as high as chicken stock and canned beans on your must-have food staples list, if you keep a package of it in your freezer, you’ll never be far away from a ...

Garten demonstrated how to make her spinach in puff pastry recipe during an episode of Barefoot Contessa. She started by making a savory filling, first cooking onions in butter and then adding garlic.

Another testament to puff pastry perfection. Great for random bits and bobs in your fridge, like feta or olives, and perfect to tailor to fussy eaters. Don’t worry about exact quantities, just make ...