The dairy product's uses go beyond waffles and biscuits (though we have recipes for those, too!). Vicky Wasik. Our very own Daniel Gritzer is notorious for downing a glass of tangy buttermilk any time ...

These vegan buttermilk pancakes are unbelievably soft, fluffy, and golden on the edges—no eggs or dairy needed! Perfect for a ...

Find the written recipe on my website. In this #shorts video, learn how to make an easy buttermilk substitute. Use this in ...

There’s nothing like biting into a flaky, rich biscuit or using it to mop up a side of gravy at breakfast. However, if baking your own homemade buttermilk biscuits is something that intimidates you, ...

Recipe calls for buttermilk and don't have any around? There are several worthy substitutes you can make from common dairy ...

One of the five recipes uses saltine crackers as the primary ingredient for the breading and two of the recipes use boneless, ...

My pasta sauce portfolio is expansive. Egg-based sauces. Tomato-based sauces. Cheese-based sauces. Butter- or wine- or olive oil-based sauces. I love them all. But in my years of cooking pasta at home ...

Trisha Yearwood knows that no other side screams comfort food more than homemade rolls. Eaten warm and slathered with butter, jelly, or both, enjoying this side always brings a smile to one’s face.

Southern fried chicken, coleslaw, biscuits and ham, brownies -- it’s the iconic July 4th picnic, so popular (once upon a time) that it became a cliche of the culture, pictured in classic cartoons, ...

Buttermilk is a wonderful kitchen ingredient. It makes baked goods softer while adding a little tang, and I’ve never met a piece of fried chicken that wasn’t exponentially improved by a buttermilk ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. Buttermilk is a wonderful kitchen ingredient ...