Fresh, peeled raw shrimp with tails on a wooden cutting board and two sliced lime wheels. - Nurma Agung Firmansyah/Shutterstock Shrimp should be a staple seafood in everyone's home cooking repertoire.

“The piri piri sauce gives this dish depth and a hint of heat, while the lemony poaching liquid adds light, fresh notes,” ...

Shrimp Cocktail with Cocktail Sauce is an easy, classic recipe and must-make for any party appetizer. These are so delicious, ...

1. Soak 8 bamboo skewers in cold water for 30 minutes. 2. In a large bowl, combine the lemon rind and juice, cumin, paprika, cayenne, salt, and pepper. Stir well. Stir in the olive oil, parsley, and ...

Allow us to introduce you to your new sheet pan dinner that recipe developer Abby Cooper of StemandSpoon.com calls a "fresh and lighter take on shrimp scampi with linguine." So what can your taste ...

Our classic shrimp po'boy, with crispy fried Cajun-spiced shrimp, remoulade, tomatoes, and pickles piled in a soft bun, will transport you right to New Orleans.