If you love cranberries and are excited about learning how to preserve homemade sauces, this Cranberry Rum Sauce is the ...

Once upon a time, butterscotch was the darling of the American sweet tooth, casting its golden glow over puddings, pies, sauces, candies, cake frostings--you name it. Now there are people who’ve never ...

Mention rum and visions of delicious and refreshing libations will have you salivating — mojitos, daiquiris, Cuba libres, ti’ punch. But rum isn’t just for drinking. It can add richness and pizzazz to ...

Sweet, juicy mangoes make a quick, rum-flavored sauce for pork scaloppini. Simply buy a pork tenderloin and cut it into 1-inch slices. Serve the pork with a coconut- flavored rice to complete the meal ...

Rich, decadent, and boozy, this bread pudding recipe is very flavorful. It has layers of rich, delicious bread pudding and is ...

Bright yellow, spicy and earthy all at once, ground turmeric adds complexity to regular honey mustard sauce, balanced here with a splash of Worcestershire sauce and golden rum. While it’s a great ...

SEATTLE — Chef Laurie Pfalzer has worked in renowned pastry kitchens around the country and in the Pacific Northwest's Salish Inn and Spa. She created cooking school Pastry Craft in 2010 to, "Make ...

This recipe blends carrots with savory spices and other rich flavors. Serves 6Carrots2 lbs large carrots, peeled and quartered into similar size pieces to ensure consistent cooking3 T butter, melted3 ...