Discover how to make traditional Spanish poor man’s meatballs (Repápalos Extremeños) in rich onion sauce. A hearty, authentic ...

A take on patatas bravas comes with a garlicky alioli sauce. Chocolate-filled empanadas are made even sweeter with slices of banana. Caroline and Paul Barrett's view from a balcony in Spain.

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Passengers can now dine on dishes like braised short ribs, chicken in sherry sauce, and goat cheese–stuffed peppers in the ...

The highly anticipated return of chef Ray Garcia’s modern Mexican-American restaurant Broken Spanish has arrived. Broken ...

Though the hours remain 8am to 1pm, the Pico/Cloverfield Farmers' Market has moved as of this Saturday. The new location is at the east end of the Santa Monica Airport, at the intersection of ...

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Even more Spanish food is coming to LA soon, though this time from a very familiar local name. Sandra Cordero, who has been running Gasolina Cafe in Woodland Hills for years, is making a move to Santa ...