Theobromine is a lesser-known compound found primarily in cacao beans, tea, and some plant foods. Most people first encounter it through chocolate and cocoa products. However, its effects on the human ...

When the sun goes down and you’re done with dinner, you may find yourself looking around the pantry for something sweet. No judgment; we’ve all been struck by nocturnal cravings. For many, a ...

A new study from King’s College London suggests that theobromine, a natural compound in cocoa, may help slow biological aging by influencing DNA methylation and telomere length. Researchers found that ...

Photo credit: Lisa Townley (left); Pyogenes Gruffer (right), Flickr. When my organic chemistry professor told me that the main molecular component of chocolate, theobromine, differs from caffeine only ...

“Our findings indicate that the reported beneficial links between theobromine intake on health and ageing extend to the molecular epigenetic level in humans.” “Our findings indicate that the reported ...

‘Tis the season for chocolate lovers to go nuts. Americans collectively shelled out nearly $7 billion for holiday confections in 2023, with sales expected to grow slightly this year. Unfortunately, ...

In honor of Valentine's Day, I am posting an updated version of an earlier, favorite piece about the chemistry of chocolate: The Latin name for the cacao tree - the tropical plant source of all things ...

This warning about the potential danger to pets posed by cocoa mulch began appearing in our inbox in May 2003. Cocoa Mulch, which is sold by Home Depot, Foreman's Garden Supply and other Garden supply ...

Chocolate is a sweet treat often associated with an energy or mood boost. It’s derived from seeds found in the fruit of cacao trees, which grow near the equator. These seeds are often referred to as ...

Your health guide to Theobromine Rich foods. Find reliable information on nutrition that can be easily accessed and select nutrient dense, healthy foods to plan a healthy nutrient rich meal. Low ...