Most people probably feel pretty meh about tofu. And I don’t blame ’em: A few years ago, I certainly wasn’t a member of the tofu fan club either. How could a flavorless brick be anything but boring.

Tofu with black fungus is a simple stir fry combining soft tofu and chewy black fungus in a savory soy sauce. A healthy, ...

There are many tips and tricks for making the best tofu possible. One that sounds a little suspect, freezing it first, ...

Use small pink Rancho Gordo beans and a mix of boneless pork shoulder and brisket to make a giant pot of super-satisfying ...

When it’s this hot outside, the last thing you want to do is heat up the kitchen or fire up the grill. The sultry days of late summer demand no-cook and cold suppers. But a no-cook supper still needs ...

‘Flexitarianism’ is one of 2017’s biggest food trends. You don't need to be vegan or veggie to enjoy these tofu recipes. If your goal is to cut down your meat consumption, swapping out your usual beef ...

Okay, look, I know what you’re thinking. Tofu? Tofu? Hippie-fueling, vegan-happy, meat-wannabe, totally tasteless tofu? Just give up your reservations for a second and hear me out. I don’t like the ...

As a great source of vegetarian protein, if you're looking for some healthy dinner inspiration, we've rounded up five different tofu recipes to try after your run-commute. When it comes to choosing a ...

You’ll see this instruction over and over and over in tofu recipes: Press the block for at least 30 minutes, ideally an hour, before cooking. Editors at this very magazine have written on the ...