But Silvaroli is wary because the compounds responsible for the lachrymatory factor are the same flavorful organosulfur ...

Learn about the chemical reaction that makes you cry while chopping onions, a sensation that can be relieved with a certain ...

Scientists have now discovered how a simple slice can send pungent aerosols flying across the kitchen. Their work not only ...

There are a handful of things in the kitchen that make me fight back some tears. Accidentally grabbing the handle of a skillet that was in a hot oven, nicking the tip of my finger with a vegetable ...

Onion tears are caused by a gas onions emit once cut. To avoid them, use a sharp knife, chill the onion, use special tools, ...

Many of us love onions. In fact, the average American eats about 22 pounds of onions per year! But what we don’t love is the way onions make our eyes burn and tear when we slice into them. That's why ...

Onions might be the most metaphoric of all ingredients. They can be sweet or spicy, and they contain layers. And most poetic of all, they bring tears to our eyes. As the poet Pablo Neruda wrote in ...

The most popular culinary vegetable is the tomato. Next in line is the ubiquitous onion, the base ingredient for tons of ...

LOS ANGELES - Let's face it: The Nobel Prizes aren't for everyone. That's why we celebrate the Ig Nobel Prizes, which were handed out Thursday night at Harvard's Sanders Theater. Among this year's ...

We all cry. It's a natural human response that can happen for a variety of reasons. Why do we cry? [Mytour] Sometimes we cry when we're feeling sad or heartbroken, other times when we're overcome with ...