Carolyn Imperial, co-owner of The Philippine Kitchen, makes the popular Filipino dessert halo halo among the many authentic Filipino dishes at her restaurant in northeast Fresno. Bryant-Jon Anteola ...

Ready for an exquisite chicken dinner? Adobo is a traditional Filipino dish of chicken or pork that's stewed in vinegar, garlic, soy sauce, bay leaves and peppercorns. Below, we’ve got the recipe for ...

Local food business Taste of Manila-254 and VFW Post 9192 will be hosting a “Sulit Sa Sarap” event Tuesday where the ...

A new Filipino restaurant is spicing things up at Tampa’s latest trendy food hall. The authentic Filipino concept eatery is taking over a stall at Armature Works. Chismis & Co. brings home-style food ...

KENT, Wash. — Eating at Fil Cuisine in Kent will get you as close to the Philippines as you can get, without taking a flight. "The food out here is what you would eat if you fly back to Manila. It's a ...

Experience authentic Filipino cuisine at XO 46 with must try traditional dishes ...

I receive a couple of different Asian restaurant magazines in the mail from time to time, and although I know they are targeted to restaurant owners, I still enjoy flipping through them. One is in ...

They regular vendors at the “What the Truck” street festivals on the first and third Friday of the month at Waikele Center.

Chef Jade characterizes the full-service restaurant as both "modern and authentic" Filipino cuisine. The bold flavors pair well with a glass of local wine from the curated by-the-glass wine list. The ...

As a young child back in the Philippines on farm land devoted to growing rice, Carolyn Imperial learned about the hard work and dedication, and even love, needed to turn crops into food. Her family ...