Chef Lucas Sin is joining TODAY to share and prepare Beijing-inspired recipes to celebrate the 2022 Winter Olympics. He shows us how to make saucy fried zhajiang noodles with pork belly and a steamy ...

Chef Lucas Sin helps everyone get a taste of China at home with his authentic Beijing-style hot pot recipe. He shows how to make the broth, and explains what kind of pot you can use to cook everything ...

Playful Beijing hot pot chain First Lamb Shabu has landed in the East Village. Aside from the traditional broth-based hot pot, First Lamb Shabu also serves a lamb stew that’s been praised by prolific ...

Are you a print subscriber? Activate your account. 1 hour 2 min ago By Garett Sloane - 1 hour 28 min ago 2 hours 2 min ago By Tim Nudd - 2 hours 17 min ago By Trisha Sharma - 5 hours 17 min ago By E.J ...

It’s a question that goes around a lot lately: What do you most miss about the old, pre-pandemic normal? For some, it’s gathering with family at the holidays; for others, it’s going out for live music ...

Unlike the all-you-can eat buffet and great simmering bowls of downtownâ s Taiwanese-style Hot Pot City (see page 19), Beijing Hot Pot is a communal affair: A bowl of broth is placed in the center of ...