New data show antibiotic use remains substantially lower than a decade ago, as the electronic Medicines Book (eMB) marks its 10th year. A decade after the launch of the eMB, new figures show just how ...
There has been 1 case of bluetongue (BTV-3) in England in the 2026 to 2027 bluetongue season (since 1 July 2026). There have been no cases in Wales, Scotland and Northern Ireland. The location of all ...
Further upward gains were recorded for deadweight GB cattle prices as throughput fell back. Finished sheep prices continued to fall seasonally, with the GB deadweight SQQ back 27p and the E&W ...
Aligned liquid contracts remained steady to firm with the exception of Sainsbury’s, which made a price reduction of 0.13ppl, counteracting the positive movement seen in June. Muller Co-op Dairy Group ...
This dashboard is designed to provide a dynamic overview of the latest GB retail market data for the dairy sector. It breaks down spend, volume sales as well as average prices by dairy product and ...
These prices represent the average price paid by dairies for all milk purchased in the month. The survey used to collect this information covers approximately 90% of all milk purchased from farms in ...
While AHDB seeks to ensure that the information contained on this webpage is accurate at the time of publication, no warranty is given in respect of the information and data provided. You are ...
This dashboard is designed to provide a dynamic overview of the latest retail market data for the lamb sector. It breaks down spend, volume sales as well as average prices by product and allows you to ...
This dashboard is designed to provide a dynamic overview of the latest retail market data for the pork sector. It breaks down spend, volume sales as well as average prices by product and allows you to ...
A very dry spring and summer meant variable straw yields across the country, leading to supply issues in winter 2025 Straw and hay prices are continuing to increase during the beginning of 2026.
A soil’s natural pH depends on the material from which it was formed. Soil pH usually ranges from about 4 (very acidic), when most crops will fail, to about 8 (for soils rich in calcium carbonate or ...