It doesn't take more than a few minutes to clean a cast-iron pan. You also don't need to give your pan a full, deep clean after every use. If you've only fried an egg or reheated some chicken breast, ...

The most important thing you should never do with your cast iron is to soak it. Wash your pan by hand once it's cool enough ...

There are many benefits to cooking in cast iron. Some of the biggies include more even heat distribution, stovetop-to-oven cooking, and a reliably gorgeous sear. But we’re often told that cast iron ...

Certain foods can seriously damage the surface of this classic cookware. Here's what not to cook in a cast-iron pan.

If you’re searching for a cast iron expert, I think I qualify. In my early twenties I worked as a customer service agent for a small cast iron skillet company, and I’ve answered every question about ...

Cast iron cookware has a reputation for being high-maintenance, but cleaning it is simpler than you think. We've rounded up ...