Repeatedly heating cooking oil triggers a chemical chain reaction, breaking down triglycerides and forming harmful compounds ...

Coffee beans that have passed through the gut of Asian palm civet have more compounds associated with intense tastes ...

Coffee beans harvested from the feces of the Asian palm civet (Paradoxurus hermaphroditus) may have higher levels of fats and ...

The approach, published on 23 October in Science, builds on a trend that is sweeping the field of drug discovery: the use of ...

An MIT team used artificial intelligence to design novel antibiotics, two of which showed promise against MRSA and gonorrhea.

DeePFAS, a novel deep-learning model, streamlines large-scale non-targeted screening of "forever chemicals" (PFAS) by ...

The study, which was conducted by researchers in Spain and published in the journal Environmental Research, analyzed 43 ...

Carolyn Bertozzi and colleagues laid out a way to make paradigm-shifting "click-chemistry" compatible with living cells, ...

Researchers used GC-IMS technology to analyze the volatile flavor compounds in different plum varieties and the changes in flavor during the salting process.

Study targets a key bottleneck in hit to lead optimisation by designing fragments that are both structurally diverse and easy ...

Japanese researchers found slime mold secretes organic compounds that repel parasitic nematodes from plant roots without ...

Enamine, a leading chemistry and R&D services company, today announced that it was a key synthetic chemistry contributor to a first-of-its-kind, open-science approach that led to the development of a ...