Cooking with Jaffry on MSN

How to make black-eyed peas with ham hock

Brown onions and garlic, then add soaked black-eyed peas, a smoked ham hock, bay leaf, thyme, and broth or water. Simmer ...
From Galway’s seafood to Dublin’s chip shops, these recipes showcase Ireland’s butter-worthy breads, fresh produce, and local ...
Whether you’re craving comfort or just need a simple meal after a long day, a hearty soup usually hits the spot. Split pea soup is a classic for a reason, and this version from the Institute of ...
Smoky, crisp-edged, and slightly spicy, Cowboy Sliders layer seasoned ground beef with pepper jack, bacon, barbecue sauce, ...
Unlike the airport sandwich, a great beach sandwich doesn’t merely survive the wait — it gets better as it sits ...
A plate of sliders can make a small sandwich night feel like dinner without locking you into one full-size sandwich.
Can't stand the heat? Don’t get out of the kitchen just yet. This is the season of the no-cook dish: quick to prepare and ...
These 15 casseroles cover hearty breakfasts, cheesy pasta bakes, beef dinners, chicken casseroles, and rice sides made for ...
If you're a lover of sweet, moist, flavorful ham, then it may be time to order a specialty whole ham for a wagyu-style ...
Pick a summer dinner that matches the evening, from hearty bowls to handheld wraps and grilled plates for a casual meal at ...
See why these North Carolina restaurants are changing the food scene through creative cooking, regional ingredients, and ...
Plain salads rarely interrupt a meal. These 21 salads layer grilled corn, herbs, grains, pasta, beans, chicken, seafood, ...