Agriculture accounts for 10% of the UK's greenhouse gas emissions, with the country's nine million cows and calves a ...

Tackling the use of water in cow cooling was a topic that Jennifer Van Os, University of Wisconsin-Madison, covered in a ...

The Dutch Food and Consumer Product Safety Authority (NVWA) received over 700 reports of heat-related issues affecting ...

Scottish scientists have launched a groundbreaking low-methane cow breeding program to tackle global warming.Scotland’s Rural ...

Providing shade is important for comfort and efficiency. Producers who do not have natural shade available have turned to ...

Violently resisting the colonization attempt 500 years ago, the reward for the Seminole's ancestors were 20 Old World ...

Live microbes are reshaping dairy nutrition, offering new tools to support gut health, rumen stability and production ...

THE Department of Agriculture (DA) on Tuesday reported it has imposed temporary restrictions on certain imported live cattle, buffalo, and their products from Spain, following an outbreak of lumpy ...

By Milliam Murigi Scientists at the International Livestock Research Institute (ILRI) have developed a breed of cattle that can withstand extreme heat, offering hope to farmers grappling with the ...

Animals used in research aren’t just hidden from sight. They’re objectified, or “de-animalized,” as Melanie D.G. Kaplan ...

Henderson City Council unanimously approved new animal welfare ordinances strengthening protections and expanding livestock ...