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Discover a collection of party appetizers that will wow friends and family. From old-fashioned favorites to easy-to-make ...

In this episode of In The Kitchen With Matt, I will show you how to make saltine cracker candy or saltine cracker toffee, or ...

In a saucepan, combine butter, brown sugar, and light corn syrup. Cook over medium-low heat until the mixture is smooth.

Add chickpeas, beetroot, tahini, garlic, lemon juice, and salt to a blender. Blend until smooth, adding olive oil gradually for a creamy texture. Adjust seasoning and consistency with a spoonful of ...