Use Cool Whip in more than just Jell-O salads and ice cream sundaes. With one simple addition, transform whipped topping into your new favorite frosting.

I’ve never been much of a frosting person. I like cake just fine, but I don’t get excited about the idea of a cake covered in ...

Pumpkin rolls not only look pretty, but they're delicious. These are the biggest mistakes to avoid when assembling, baking, ...

Make store-bought frosting better by whipping it, adding texture, changing the color, adjusting the creaminess, or enhancing ...

When you need a dessert that feeds everyone and still tastes incredible, sheet cakes never disappoint. They’re easy to make, ...

North Carolina home bakers mix chills and chocolate in hauntingly fun desserts that keep Halloween sweet and spooky.

Cream cheese isn’t just a schmear for bagels. It’s the base for plenty of dips, an essential ingredient in many frostings, a creamy filling for fried appetizers, and the absolute main character in ...

Even better is when that dessert doubles as breakfast the next morning. How do I know all of this? Because I made the recipe ...

Which baked goods should you seek out in New York? We gathered six experts to make a list of the most innovative and ...

What are you going to do with the rest of that carton? Turn it into something extraordinary, from silky pastas and cozy soups to decadent desserts and baked goods. Molly McArdle is Food & Wine's ...