In this episode of In The Kitchen With Matt, I will show you how to poach an egg in 90 seconds. This easy poached egg recipe ...

Step 1: Fill a ramekin with a half-cup of salted, room-temperature water. It must be enough to submerge the egg. Step 2: ...

Learn the art of poaching eggs with our easy step-by-step guide. Perfectly poached eggs are a delicious addition to any meal, and with our tips, you'll master this technique in no time. Discover the ...

Although most dense foods shrivel up or dry out in a microwave, some softer foods handle the microwave heat better. Items such as soup (covered), sauce, plain rice, or mashed potatoes won't lose too ...

Microwaves are a miracle of modern engineering. That doesn't mean they aren't without their faults though. Some foods get ...

Hidden in plain sight on a Manchester street corner sits a blue clapboard building that houses what might be New Hampshire’s most criminally delicious breakfast creation. Margie’s Dream Diner doesn’t ...

The Corner Restaurant exists in that sweet spot between neighborhood joint and destination dining. Locals treat it as their extended dining room while visitors plan trips specifically to experience ...

This is the best way to store eggs and how to tell if they're still fresh, according to an expert. Editor is a Flex Editor at CNET. She received her bachelor's degree in journalism from the ...

Microwaving food is quick and convenient. Although there is some confusion regarding safety, microwave ovens may retain and even enhance nutrition better than other forms of cooking.