Research from France suggests that common food preservatives, found in many packaged and processed foods, may be linked to an ...

Common food preservatives such as nitrites and sorbates may be linked to a slightly higher risk of certain cancers or type 2 ...

Eating some common food preservatives is linked to a slightly higher risk of eventually developing cancer and diabetes, ...

Recent studies link certain food preservatives to increased cancer and diabetes risks, but experts urge caution before ...

When most people think about cancer, they think of bad luck, lifestyle choices, or something that “just happens.” Very few ...

Additives used to cure bacon could increase prostate cancer risk by a third, a study published in the British Medical Journal suggests. The French study of more than 100,000 people looked at the ...

French studies in Nature Communications and The BMJ link higher preservative intake to increased risks of type 2 diabetes and ...

A new study found that eating certain food preservatives may increase the risk of cancer. Here's what to know.

The American Cancer Society supported five bills aimed at cancer prevention and treatment in 2025, but only one passed.

Grey’s Anatomy returned for its midseason premiere on Thursday, January 8, finally resolving the major cliffhanger left ...

Consuming preservatives commonly found in industrially processed foods and beverages like deli meat and breakfast cereal is ...

Preliminary unaudited fourth quarter and full year 2025 net product revenue of approximately $22M and $73M respectively; cash ...