PITTSBURGH, PA, UNITED STATES, March 14, 2026 /EINPresswire.com/ — Food safety is one of the most important responsibilities in the food and beverage industry, yet many restaurant workers, food ...

The Cooperative Extension Service in Arkansas offers ServSafe training to strengthen food safety in the state's restaurant industry. More than 40 county agents are certified to provide local, ...

For many of us, the freezer acts like a safety net—a place where good intentions and unused groceries get another chance. But when food has already been thawed, that safety net feels less certain. Is ...

Add Yahoo as a preferred source to see more of our stories on Google. Simply Recipes / Adobe Stock For many of us, the freezer acts like a safety net—a place where good intentions and unused groceries ...

Farmers and those with agriculture-related businesses are invited to join state Rep. Scott Barger, R-Blair/Huntingdon, for breakfast. State Agriculture Secretary Russell Redding will be the keynote ...

By Adriene Cooper, Senior Events Manager, Food Safety Summit As the food industry faces mounting regulatory pressure, ...

A Milwaukee farmer is experimenting with winter farming to address food insecurity in her community. The farm aims to educate residents on growing their own food as an alternative to grocery stores.

Two Mississippi State Department of Biochemistry, Nutrition and Health Promotion student teams are competing in the final round of the Research Chefs Association’s National Inno ...

On a recent afternoon in South L.A., more than a dozen young cooks turned the 60th Street Cafe into a full-on neighborhood restaurant, serving family and neighbors dishes they had developed over a six ...

You'll never second-guess yourself at the freezer door again. For many of us, the freezer acts like a safety net—a place where good intentions and unused groceries get another chance. But when food ...