Zucchini is a versatile and delicious vegetable that can be hard to cook crispy. There is a way to use your microwave to get ...

This article originally published on The Kitchn. See it there: We Tried Every Possible Method for Cooking Broccoli, and the ...

Microwaving food is quick and convenient. Although there is some confusion regarding safety, microwave ovens may retain and even enhance nutrition better than other forms of cooking.

Fill to the portion mark with pasta. Cover with water to the line, add salt, and clip on the lid. Microwave on high. Stir ...

The Instant Pot can handle a lot — soups, stews, beans, and anything that needs time and patience you don’t have. But like ...

You’ve seen this Dutch oven all over the internet, and yes, it really is that good. It’s perfect for everything: whole ...

Broccoli is a versatile and nutritious vegetable, but it can be tricky to get right. I tried four common "fast" cooking ...

Once vegetables are harvested, they immediately begin to lose nutrients. Frozen vegetables, on the other hand, are ...

“When vegetables overlap or sit on top of each other, the heat can’t circulate evenly, and too much steam builds up,” explains Chris Borges, Executive Chef and Co-Owner of The Charmant in New Orleans.

If you're looking for a quick side dish that actually tastes good, this sauteed kale recipe is worth trying. It cooks fast, ...

Every time, someone asks where I got them, assuming they came from a restaurant or an Asian market. When I tell them they’re ...

Head to Amazon’s overstock outlet to find deals on game-changing kitchen gadgets and tools to solve all the most annoying ...