Portland-based cookbook author and James Beard Award winner Diane Morgan summed up Woodward’s legacy to Eater: “His food was ...

Welcome back to Chef in the Kitchen, a recurring Eater photo feature where we boldly go where few diners have gone before — into Portland restaurant kitchens — to get a sneak peek of the chef du jour ...

Paolo Bicchieri is the associate editor for the Northern California and Pacific Northwest region writing about restaurant and bar trends, coffee and cafes, and pop-ups. This is a list of Portland’s ...