You know that feeling when you open your pantry and wonder how to turn a handful of simple ingredients into something magical ...

The James Beard Award–winning chef brings flavor and precision to everything from silky handmade pastas to anchovy-forward ...

Soup recipes abound. And we're always looking for more. This healthy, hearty cabbage soup is our latest obsession. Here's how ...

Looking for a quick and delicious appetizer that captures the essence of summer? This Easy Bruschetta Recipe is your answer!

What truly separates Mediterranean food from other cuisines is its use of specific spices and herbs to enhance recipes and ...

This ragù with ground pork comes from the Italian chef Maria Paolillo, who serves the meaty sauce with rigatoni. What brings the dish over the top, though, is pairing the pasta with fresh ricotta, ...

Rinse 450g of basmati rice under cold water until it runs clear. Fill a large saucepan with water from the kettle and place ...

These easy-to-make low-carb dinner recipes, like citrus salmon and stuffed peppers, may help you lose weight and manage type ...

‘Padella’ brings the cult London restaurant’s pasta know-how into home kitchens, with recipes that balance tradition and creativity (Bloomsbury Publishing) 1. For the pasta, in a large cooking pot, ...

Muddled basil turns a simple, 19th-century gin cocktail into a modern classic. Prairie Rose is Food & Wine's senior drinks editor. A trained sommelier, cocktail book author, and wine and spirits ...

SEATTLE — The 38th annual Italian Festival is returns to Seattle Center this weekend. Chef Brad Inserra shares his take on a classic Italian dish to get our taste buds ready for a weekend of delicious ...

These tried-and-true recipes use up a ton of tomatoes and yield something so delicious that it’s worth the energy you put ...