That’s where the plant stores all the sugar it makes during photosynthesis. “The sugars that carrots have are sucrose, glucose and fructose,” Waters said. “They’re stored in the root as a source of ...

Under the sea, green algae have evolved a clever way to handle too much sunlight. Scientists found that a special pigment ...

Optimal packing problems have inspired mathematicians for centuries. Biophysicists now add a layer to the question: How do ...

Carolyn Bertozzi and colleagues laid out a way to make paradigm-shifting "click-chemistry" compatible with living cells, ...

Adam Hayes, Ph.D., CFA, is a financial writer with 15+ years Wall Street experience as a derivatives trader. Besides his extensive derivative trading expertise, Adam is an expert in economics and ...