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  1. Kopi (drink) - Wikipedia

    Kopi (Chinese: 㗝呸/咖啡; Pe̍h-ōe-jī: ko-pi), also known as Nanyang coffee, is a traditional coffee beverage found in several Southeast Asian nations. Often brewed to be highly caffeinated, it is …

  2. Kopi (drink) - Wikiwand

    Kopi, also known as Nanyang coffee, is a traditional coffee beverage found in several Southeast Asian nations. Often brewed to be highly caffeinated, it is comm...

  3. Malaysian Kopi Coffee: History, Brewing, and How to Enjoy It

    Explore the fascinating world of Malaysian Kopi coffee, a Southeast Asian brew with a rich history and distinctive flavor.

  4. History of coffee | Origin, Spread, Ethiopia, Arabia, Facts ...

    History of coffee, the discovery and spread of coffee as a stimulating beverage. Wild coffee plants are thought to have been native to an Ethiopian plateau region known as Kefa (Kaffa), though …

  5. Snapshots from Singapore: A Guide to Singaporean Coffee

    Aug 9, 2018 · Kopi is a dark and full bodied brew, less bitter (and, you could argue, more aromatic) than Vietnamese versions, but with the same subtle caramel-sweetness that comes …

  6. kopi - Wiktionary, the free dictionary

    Dec 25, 2025 · kopi (uncountable) (Australia) A variety of gypsum found in southern Australia, sometimes containing opal, and traditionally used by Indigenous Australian in powdered form …

  7. How to make Kopi at home | Alliance Coffee

    Sep 16, 2025 · This recipe makes a kopi concentrate which gives you the flexibility to adjust the strength and thickness of your cuppa. For a start, we recommend a dilution of 1 part water to 3 …