
Beef - Overnight Brisket (Revised) | Traeger Owners Forum
Aug 1, 2020 · OVERNIGHT BRISKET (Revised) HARDWOOD: MESQUITE, HICKORY, OHC SUPREME BLEND COOK TIME: Approximately 20 Hours at 200 degrees EQUIPMENT: * …
Overnight Brisket | Traeger Owners Forum | Traeger Grill
Jan 4, 2020 · Father's Day (overnight) brisket it on Put the brisket a little later that I anticipate. It's 11 lb from Costco. I did simple trimming, injected with Kosmos injection plus traeger beef rub …
4lb Brisket | Traeger Owners Forum | Traeger Grill
Oct 28, 2020 · How long should I plan on cooking a 4lb brisket and at what temp? Try this. Cook at 225F until the internal temp is 165F, wrap in butchers paper, back in the traeger and cook to …
BRISKET - FAT UP or DOWN | Traeger Owners Forum | Traeger Grill
Oct 11, 2019 · I did my first brisket last weekend using Traeger's "Chef's Brisket" recipe. I followed it carefully, 13lbs fat side down, 225F super smoke, until probe temp 165F should be 4-5 hrs …
Need advice- first whole brisket on Traeger - Smoking Meat Forums
Oct 18, 2022 · My first brisket ever plus I am green on using my new Traeger so I need some guidance on this
Beef - OVERNIGHT BRISKET | Traeger Owners Forum | Traeger Grill
Aug 1, 2020 · OVERNIGHT BRISKET HARDWOOD: MESQUITE or HICKORY COOK TIME: This Brisket is slo-smoked and is an overnight cook. I usually start at 9:00 PM and finish by 3:00 …
newbie question - cooking Brisket and baby back ribs at the same …
Jul 10, 2024 · I am (VERY) new to Traeger cooking, so appreciate the help. I am hosting about 20 people for game day this Sunday, and want to make both Brisket and baby back ribs at the …
Brisket Not Reaching Temp | Traeger Owners Forum | Traeger Grill
Jul 4, 2022 · Hi, I have a 4.5 lbs brisket that Im cooking on a Pro 780 unit. I am following the Smoked Midnight Brisket recipe on the Traeger app. It says to cook the brisket at 180 for 5-7 …
Brisket Flat, failed hard. | Traeger Owners Forum | Traeger Grill
Jun 22, 2024 · It was my first attempt at a brisket on the traeger. Click to expand... I cook my brisket flat at 275 until the internal temp reaches 165. I pull it and lay on a double piece of …
Brisket taking hours to go up 1 degree | Traeger Owners Forum
Jun 9, 2023 · I did my first brisket the other day. I followed the Traeger app recipe. I used a whole hopper of pellets (nearly £18 worth) and same as the author, it stalled at 160. I raised the temp …