About 21,300 results
Open links in new tab
  1. Beef - Overnight Brisket (Revised) | Traeger Owners Forum

    Aug 1, 2020 · OVERNIGHT BRISKET (Revised) HARDWOOD: MESQUITE, HICKORY, OHC SUPREME BLEND COOK TIME: Approximately 20 Hours at 200 degrees EQUIPMENT: * …

  2. Overnight Brisket | Traeger Owners Forum | Traeger Grill

    Jan 4, 2020 · Father's Day (overnight) brisket it on Put the brisket a little later that I anticipate. It's 11 lb from Costco. I did simple trimming, injected with Kosmos injection plus traeger beef rub …

  3. 4lb Brisket | Traeger Owners Forum | Traeger Grill

    Oct 28, 2020 · How long should I plan on cooking a 4lb brisket and at what temp? Try this. Cook at 225F until the internal temp is 165F, wrap in butchers paper, back in the traeger and cook to …

  4. BRISKET - FAT UP or DOWN | Traeger Owners Forum | Traeger Grill

    Oct 11, 2019 · I did my first brisket last weekend using Traeger's "Chef's Brisket" recipe. I followed it carefully, 13lbs fat side down, 225F super smoke, until probe temp 165F should be 4-5 hrs …

  5. Need advice- first whole brisket on Traeger - Smoking Meat Forums

    Oct 18, 2022 · My first brisket ever plus I am green on using my new Traeger so I need some guidance on this

  6. Beef - OVERNIGHT BRISKET | Traeger Owners Forum | Traeger Grill

    Aug 1, 2020 · OVERNIGHT BRISKET HARDWOOD: MESQUITE or HICKORY COOK TIME: This Brisket is slo-smoked and is an overnight cook. I usually start at 9:00 PM and finish by 3:00 …

  7. newbie question - cooking Brisket and baby back ribs at the same …

    Jul 10, 2024 · I am (VERY) new to Traeger cooking, so appreciate the help. I am hosting about 20 people for game day this Sunday, and want to make both Brisket and baby back ribs at the …

  8. Brisket Not Reaching Temp | Traeger Owners Forum | Traeger Grill

    Jul 4, 2022 · Hi, I have a 4.5 lbs brisket that Im cooking on a Pro 780 unit. I am following the Smoked Midnight Brisket recipe on the Traeger app. It says to cook the brisket at 180 for 5-7 …

  9. Brisket Flat, failed hard. | Traeger Owners Forum | Traeger Grill

    Jun 22, 2024 · It was my first attempt at a brisket on the traeger. Click to expand... I cook my brisket flat at 275 until the internal temp reaches 165. I pull it and lay on a double piece of …

  10. Brisket taking hours to go up 1 degree | Traeger Owners Forum

    Jun 9, 2023 · I did my first brisket the other day. I followed the Traeger app recipe. I used a whole hopper of pellets (nearly £18 worth) and same as the author, it stalled at 160. I raised the temp …