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0:14
These Slow Cooker Korean Beef Tacos are IT. Ingredients: ⭐ 3 lbs beef chuck roast ⭐ ½ cup soy sauce ⭐ ½ cup brown sugar ⭐ 2 tbsp sesame oil ⭐ 1 tsp garlic powder ⭐ 1 tbsp ground ginger ⭐ 1 tsp crushed red pepper flakes ⭐ ½ tsp black pepper For Serving: Warm tortillas Fresh cilantro Pickled veggies Garlic aioli Directions: 1️⃣ Add all ingredients to your slow cooker. 2️⃣ Cook on LOW for 8–10 hours. 3️⃣ Shred the beef and pile it high on tortillas with your favorite toppings. | My Family Dinner
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6 months ago
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My Family Dinner
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