1.4K views · 106 reactions | One way to store your left over...
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1.4K views · 106 reactions | One way to store your left over...
3K views3 weeks ago
FacebookAndrea H Freeland
How to Safely and Correctly Melt Chocolate Chocolate can be melted and solidified repeatedly but melting it incorrectly can lead to burning and carbonization, separation or seizing. These errors make chocolate unusable or the very least, taste yucky. We'll show you the easiest way to safely melt your chocolate, while maintaining the flavors you love. Whether using a double boiler or the microwave, your dark chocolate should not exceed a temperature of about 120°F and your white or milk chocolate
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52K views · 458 reactions | How to Store Chocolate Chocolate is a popular treat loved by many, from solid candy bars we enjoy on its own to a staple ingredient we use in our recipes. All types of chocolate have a pretty long shelf life but it can still spoil if stored improperly. Learn some tips on storing chocolates the right way! #AllAboutBaking #Schoko | All About Baking | Facebook
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